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Foodservice Controls & Monitoring Catalog
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Digitalize Your HACCP Plans and Checklists

Food safety management systems are critical to a well-run foodservice operation. Traditional pencil and paper processes are cumbersome and labor intensive. Digitalizing your HACCP plans and checklists can help ensure that critical control points are met and that appropriate corrective actions can be taken. The HACCP Checklist is an all-in-one food safety, quality, task and checklist management software system that is compatible with our multi-function thermometer and Blue2.