Food Retail and Grocery
We’re helping grocers meet consumer demand for fresh, premium quality foods while keeping operating costs to a minimum.
From field to loading dock to aisle to checkout, we consider every element that impacts food safety, energy consumption and operational efficiency.
E-BOOK
Navigate the Food Retail Landscape with Our New E-Book
When you can see three moves ahead, there's less chance of falling behind. Whether you’re in supermarket management, facilities or operations, the food retail business is more complicated than ever. We help you see beyond short-term problems to envision and coordinate long-term solutions.
Fill out the form to download your free E-Book and see how Copeland can help enhance your business.
Controls and Monitoring Systems for Food Retail
Our controls and monitoring services have been helping food retailers safeguard food, reduce energy consumption, protect the environment and optimize business results for more than 20 years. With a full range of facility controls, system components, connectivity, monitoring, services, and insight solutions, our experts work with your team to configure, assemble, install and support the ideal system to meet your needs.
Copeland Scroll Compressors for HVAC
Copeland Scroll™ Compressors for HVAC ensures ideal store temperature and humidity control for food freshness and shopper comfort.
Creating A Safer Supply Chain: Interactive Infographic
With consumer trends constantly evolving, keeping food safe is more challenging than ever. Copeland’s unique and comprehensive solutions protect the product from harvest to the consumer. Explore our solutions in every step of the cold chain process with our new Food Retail Interactive Infographic.
Stay Ahead of Food Retail Industry Trends with Copeland
Get all the information you need to prepare for the future of the Food Retail & Grocery space by leveraging years of expertise in the commercial refrigeration industry.
Ensure Freshness, Reduce Waste and Improve Efficiency
As a consumer-facing link of the cold chain, food retailers are tasked with maximizing food quality and minimizing food waste. Many of you are also stating corporate sustainability objectives that are driving new energy efficiency targets and the evolution to more eco-friendly refrigeration.
Copeland is helping food retailers achieve their varied and unique operational objectives while growing profits.
Best Practices for Supermarket Food Safety
Discover how to address the modern retail complexities without compromising food safety and quality.
Pioneering Natural Refrigeration
When it comes to the use of natural refrigerants in commercial refrigeration, Whole Foods Market is a true pioneer in the U.S. food retail space. By transitioning its stand-alone refrigeration displays to R-290, Whole Foods Market is making the natural refrigerant a cornerstone of its refrigeration strategy.
